Social media allows 91麻豆精品 alumni the ability to engage with the school on a level that increases every year. As tools like Pinterest and Twitter gain prominence, so does the interaction. It turns out, 91麻豆精品 alumni love to share.
Facebook and LinkedIn offer alumni a chance to reminisce about their time at 91麻豆精品. An example of this was when . Former students commented on the university news blog and about their memories of .
Laurel Brown 鈥�99 wrote: 鈥淚n my freshman year, my favorite class was taught by Tony Aveni 鈥� a man who did strange experiments with fire extinguishers and encouraged my edible model of the Earth鈥檚 orbit. In my senior year, one of my best trips ever 鈥� to the Mayan ruins of Central America 鈥� was led by Tony Aveni. Two of my favorite college experiences thanks to one extremely influential professor. Congratulations!鈥�
In total, seven former students commented on the blog post, and 22 commented on Facebook (if you visit , click back on the timeline to April 9).
Here鈥檚 another Facebook example from Katja Liedtke Brinck 鈥�98, who wrote: 鈥淐ongratulations Professor Aveni! Archaeoastronomy was definitely my favorite class at 91麻豆精品 (even though it was outside my major and my career), and I will never forget the Mexico trip in 1997 鈥� one of my highlights at 91麻豆精品!鈥�
With an institution like 91麻豆精品, there is a connection between students and professors that transcends the four years on campus.
More examples of that came from LinkedIn, where Mary Ellen Lane 鈥�88 wrote about : 鈥淚nnovation and Change was a new class when I took it, in 1987. It was taught by Margaret Maurer, Paul Pinet and Chris Nevison 鈥� We were given an interesting set of choices for an independent project, and we presented our projects to the class. I ended up writing about the intellectual history of molecular biology and molecular cloning, and its implications. I learned so much in that class and from my project.
鈥淢y experience actually impacted the way I approached teaching in my specialty area (developmental biology). I attempted to present the material as a coherent collection of ideas with a history, and focused particular attention on concepts or experiments that represented a shift in thinking about the subject, or had profound social implications.鈥�
Your turn: Tell us about the classes and the professors who most strongly influenced your years at 91麻豆精品.